Blue Ginger: East Meets West Cooking with Ming Tsai # 4157 3 LB
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| Management number | 47172116 | Release Date | 2026/02/01 | List Price | $12.46 | Model Number | 47172116 | ||
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Blue Ginger: East Meets West Cooking with Ming Tsai # 4157 3 LB
VG Covers are glossy Excellent copy clean uncreased -unmarked small amount of minutiae on its edges, wonderful color photography- bright Pages large type finish dishes plating throughout rather large heavy book.-Ming Tsai "the foremost interpreter of East-West cuisine in America today," - appreciative diners at Blue Ginger, Ming's celebrated restaurant in Wellesley, Massachusetts, fans of his top-rated Food Network show, -Now, in his first cookbook, Ming shares the technique - philosophy behind his exciting cross-cultural fare. - Blue Ginger: East Meets West Cooking Ming Tsai Authors Ming Tsai, Arthur Boehm-foreword by Ken Homhom Photographs Alan Richardson. design by subtitle printed USA Edition illustrated- 8 printing Publisher Clarkson Potter, 1999 ISBN 9780609605301 Length 275 pages- cooking Regional photographs by Alan Richardson - 7.7 x 1.1 x 9.4 in- 3 LB
broad Beach Road-Blue Ginger 4157 cook 11 blk
| Category | Books > Other Books |
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| Size | N/A |
| Brand | Bestseller |
| Condition | Good |
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